Welcome to The Pig and Butcher, Pub & Eating.
Pub: Craft beers. Hand pulled ales. Classic cocktails. Eating: Meat straight from the farm - butchered, cured & smoked on site. Fish straight from the boat. Cooked over wood and coal on our bespoke grill.
80 Liverpool Rd,
Monday to Wednesday: 5pm- 11pm
Thursday: 5pm- Midnight
Friday & Saturday: 12pm- Midnight
Kitchen is open:
Monday to Thursday: 6.30pm- 10pm
Friday: 12pm- 3pm / 6.30pm- 10pm
Saturday: 12pm- 4pm / 6-30pm- 10pm
Sunday 7th February 2016
Butternut squash soup, coriander shoots & pumpkin seeds £6.25
Cornish Red Mullet escabeche, blood orange & samphire £7.25
Paddock Farm Tamworth pork cassoulet £7.25
Cornish mussels, bacon & smoked tomato broth £7.50
Chart Farm Sika venison, Hazelnut Brown Ale & Couloumniers mac n' cheese £7.50
The Board to share:- Scotch Egg, rabbit rillettes, Hebridean lamb hash, Treacle cured salmon, crab & squash butter, pickles &
Poached hen's egg, roasted shallot, brassicas & blood orange £15.50
Grilled whole Cornish plaice, new potatoes & capers £15.50
Roasted crown of Temple Farm Special Reserve chicken for 2 to share £16.95 per person
Slow roasted pulled Hampshire pork shoulder & apple sauce £16.95
Roasted leg of Smallbrook Farm lamb £17.50
35-day aged roasted Hereford sirloin £18.95
Paddock Farm Tamworth pork cowboy steaks to share £17.50 per person
Paddock Farm Tamworth pork shoulder chops to share £17.50 per person
All the roasts are served with a Yorkshire pudding, roast potatoes, creamed leeks & vegetables.
Please be aware that we serve our roast lamb & beef rare.
Side of roast potatoes £3.50 / Hispi cabbage £3.50 / Carrots £3.50
Chocolate hot pot, marshmallows & clotted cream ice cream £6.50
Rice pudding bruleé, forced Yorkshire rhubarb compote & sorbet £6.50
Sticky toffee & walnut pudding, toffee sauce & vanilla ice cream £6.50
Quince tart tatin & rose Chantilly for 2 to share £10.50
Cheese board, oatcakes & membrillo £9.50
Vintage Gouda, Brillat Savarin, Beauvale, Camembert au Calvados
"This is food worth getting fat for!"
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